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@  eyoismos : (27 May 2015 - 07:51 AM) to all those who still hang around to keep GC alive ... I feel you !!! Posted Image
@  eyoismos : (26 May 2015 - 01:10 AM) what does one do, when the food the wife is cooking smells intoxicating ... and is not allowed into the kitchen until its finished, and served on the dining-room table ?
@  eyoismos : (04 May 2015 - 12:00 AM) i tend to befriend all creatures, given half a chance ... hell .... my ninja tiganokratousa is my bestest of best friends .... even if she occasionally gives me awesome karoumpala,  :SHABLON_padonak_03:  which translate to .... stay the fuck away ladies ... he's exclusively MINE !!! - its really simple actually i just pay the price for being her puppy  :hysterical:
@  Ajax : (03 May 2015 - 02:49 PM) Eyo you're married, you shouldn't be taming pussy cats  :on_the_quiet:
@  whooshka 99% : (30 April 2015 - 11:42 AM) hahaha
@  eyoismos : (30 April 2015 - 04:09 AM) in comparison with my tigaokratousa, texan women are nothing but tame purring pussycats :tongue:
@  Ajax : (29 April 2015 - 11:18 PM) What time is it there eyo ?
@  Ajax : (29 April 2015 - 11:17 PM) Nothing is more terrifying then a texan women  :tongue:
@  eyoismos : (29 April 2015 - 11:16 PM) tiganokraousa threats are never a joke - its outright terrifying :tongue:
@  Ajax : (29 April 2015 - 11:12 PM) Im joking here mate...
@  Ajax : (29 April 2015 - 11:11 PM) I hear mrs eyo coming with the frying pan
@  Ajax : (29 April 2015 - 11:08 PM) Nice to see you are paying visits to our prisoner  :tongue:
@  eyoismos : (29 April 2015 - 11:07 PM) charming the gals buddy.... jealous?
@  Ajax : (29 April 2015 - 10:56 PM) I see you are busy with the personal messenger eyo  :heat:  :tongue:
@  eyoismos : (29 April 2015 - 01:51 AM) admin is busy with fuckall to do with gc.... they dont even care to read recommendations and complaints and observations by the loyalist of members ...and now they can only accept one thing .... μας γράφετε όλους; ε λοιπον, όλοι σας γραφουν και αυτοί !
@  whooshka 99% : (28 April 2015 - 07:55 PM) haha yes of course
@  Ajax : (28 April 2015 - 04:08 PM) You are a funny guy whooshka
@  Ajax : (28 April 2015 - 03:57 PM) Never ever get personal with the mods, they just taking orders from someone higher
@  Ajax : (28 April 2015 - 03:55 PM) Heck your antics made me laugh !
@  Ajax : (28 April 2015 - 03:55 PM) often troubled history ? hey not my fault you wanted to come into chat as a female & get nude pics of guys dicks. I was just taking orders then. Im sure you can understand.

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TSOUREKIA


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8 replies to this topic

#1 DemiK

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Posted 07 April 2009 - 12:50 PM

Bake only on Tuesday, Thursday or Saturday of MEGALI EVDOMADA!!!!

Preheat oven to 160degrees - Each tsourekia batch bakes approximately 20minutes each.


1.
4 x 25g Yeast Wet
1 Cup Flour
1 Cup Warm Water
1 Teaspoon Sugar

Mix this and set aside

2.
10 x Eggs
500g Margerine
3 1/2 Cups Sugar
1 1/2 Oranges (Juiced & Peel Scraped)
3 Cups Warm Milk
2 Tablespoons Maxlepi
1/2 Tablespoon Mastixa Powder
2 1/2kg Flour
1/2 Teaspoon Baking Powder

Method
Beat Margerine and Sugar well then add 1 Egg at a time.
Pour Milk Slowly whilst beating then add the Orange Juice & Peel.
(Don't be alarmed at what the mix looks like - it's supposed to look like a sour blend)
Add the first mixture that you set aside to this and the dry ingredients (Maxlepi/Mastixa)

Fold in the flour LAST.

Leave to Rise about 40min in a warm place

Cut into Pieces and form your tsourekia

Brush the tsourekia with Egg Yolk (add a teaspoon of water to the eggyolk)
Pre-Grill Almond Flakes till brown and aromatic & then sprinkle on the Tsourekia after brushing with Egg Yolk

KALI EPITIXIA

#2 ellin

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Posted 07 April 2009 - 07:42 PM

Bake only on Tuesday, Thursday or Saturday of MEGALI EVDOMADA!!!!

Preheat oven to 160degrees - Each tsourekia batch bakes approximately 20minutes each.


1.
4 x 25g Yeast Wet
1 Cup Flour
1 Cup Warm Water
1 Teaspoon Sugar

Mix this and set aside

2.
10 x Eggs
500g Margerine
3 1/2 Cups Sugar
1 1/2 Oranges (Juiced & Peel Scraped)
3 Cups Warm Milk
2 Tablespoons Maxlepi
1/2 Tablespoon Mastixa Powder
2 1/2kg Flour
1/2 Teaspoon Baking Powder

Method
Beat Margerine and Sugar well then add 1 Egg at a time.
Pour Milk Slowly whilst beating then add the Orange Juice & Peel.
(Don't be alarmed at what the mix looks like - it's supposed to look like a sour blend)
Add the first mixture that you set aside to this and the dry ingredients (Maxlepi/Mastixa)

Fold in the flour LAST.

Leave to Rise about 40min in a warm place

Cut into Pieces and form your tsourekia

Brush the tsourekia with Egg Yolk (add a teaspoon of water to the eggyolk)
Pre-Grill Almond Flakes till brown and aromatic & then sprinkle on the Tsourekia after brushing with Egg Yolk

KALI EPITIXIA


AAAAA, YA KANONIKH SYNTAGH MILAME ? NOMIZA HTAN YA KAPOIOUS POU MAS TA KANOUN TSOUREKIA

#3 TZAKI

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Posted 14 April 2009 - 10:44 AM

Bake only on Tuesday, Thursday or Saturday of MEGALI EVDOMADA!!!!

Preheat oven to 160degrees - Each tsourekia batch bakes approximately 20minutes each.


1.
4 x 25g Yeast Wet
1 Cup Flour
1 Cup Warm Water
1 Teaspoon Sugar

Mix this and set aside

2.
10 x Eggs
500g Margerine
3 1/2 Cups Sugar
1 1/2 Oranges (Juiced & Peel Scraped)
3 Cups Warm Milk
2 Tablespoons Maxlepi
1/2 Tablespoon Mastixa Powder
2 1/2kg Flour
1/2 Teaspoon Baking Powder

Method
Beat Margerine and Sugar well then add 1 Egg at a time.
Pour Milk Slowly whilst beating then add the Orange Juice & Peel.
(Don't be alarmed at what the mix looks like - it's supposed to look like a sour blend)
Add the first mixture that you set aside to this and the dry ingredients (Maxlepi/Mastixa)

Fold in the flour LAST.

Leave to Rise about 40min in a warm place

Cut into Pieces and form your tsourekia

Brush the tsourekia with Egg Yolk (add a teaspoon of water to the eggyolk)
Pre-Grill Almond Flakes till brown and aromatic & then sprinkle on the Tsourekia after brushing with Egg Yolk

KALI EPITIXIA



thanks koukla!!!

will be making it this week in my new oven ehheheeh...

#4 TheGreekMan

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Posted 14 April 2009 - 06:32 PM

Demik, can you please make me a Tsoureki? PM'ing my details now wink

#5 TZAKI

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Posted 15 April 2009 - 10:14 AM

Demik, can you please make me a Tsoureki? PM'ing my details now wink


thegreekman can't you cook?

#6 DemiK

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Posted 15 April 2009 - 01:16 PM

I usually make a dozen tsourekia and end up handing them all out to ppl like GreekMan.... wink still waiting for the PM :)

#7 ΜΑΝΙΑΤΗΣ

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Posted 15 April 2009 - 04:03 PM

AAAAA, YA KANONIKH SYNTAGH MILAME ? NOMIZA HTAN YA KAPOIOUS POU MAS TA KANOUN TSOUREKIA

:shout:

#8 DemiK

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Posted 21 April 2009 - 05:39 PM

UPDATE....the tsoureki recipe turned out GREAT!!!! The batch made 8 medium to large size tsourekia and I managed to give 6 away! Two are left and rapidly shrinking in size :)

The koulouria are delisch too with the morning kafe!

#9 bubblytee

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Posted 22 April 2009 - 12:04 PM

thegreekman can't you cook?



he doesnt need to he's a greek man :) he can do man things instead!




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